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Canadian Classic Buffalo Meat Loaf Recipe
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3 slices fresh bread crumbled
2/3 cup milk
2 eggs
1 tsp. salt
1/4 tsp. pepper

Mix and set aside while you get the meat ready.

1 1/2 lbs. ground bison
1 small onion chopped
1/2 cup shredded carrots
1/2 cup shredded cheese

Blend everything together and put into 9 x 5 loaf pan.

1/4 cup brown sugar
1/4 cup ketchup
1 tbsp. prepared mustard

Mix and spread on top of loaf

Cooking Instructions:

Bake at 350°F for 1 hour. | © 2014 | All Rights Reserved. | Site Map. footerSlice Website Design by: