Ingredients:

1 tsp canola oil
1 small onion, diced
1 small red pepper, diced
1 cup Saskatoon berries
1/2 cup white vinegar
1/2 cup brown sugar
1 cup water
pinch dried chilies
salt and pepper to taste


Cooking Instructions:

Sauté onions and pepper until soft. Add remaining ingredients. Bring to boil, then simmer until almost dry. This is great hot or cold.